Our Menu

Dinner

STARTERS

The Palate's Seafood Chowder - $9

Baked Brie - $10
Nut crusted or wrapped in phyllo pastry with fresh seasonal ingredients

Shrimp and Pork Spring Rolls - $10
Shrimp, pork and napa cabbage, fried crisp w/ sesame soy dipping sauce

Korean Beef Lettuce Wraps - $12
Bulgogi marinated beef, house kimchi, basmati rice and crisp romaine with
Korean inspired sweet and spicy sauce

Bruschetta - $12
Roma tomatoes, green onions, olives, basil and oregano, mozzarella and
feta cheese

Pork Banh Mi - $11
Sweet and spicy pulled pork, house slaw, pickled cucumber, miso aioli, cilantro, steamed bun

House Meatballs - $10
Beef and pork meatballs stewed in house marinara w/ basil pesto, parmesan and ciabatta


SALADS

The Palate's Caesar - $12
Romaine lettuce, fresh bacon, focaccia croutons, parmesan cheese and
a poached egg.

Smoked Salmon - $14
Greens, tomatoes, cucumbers, red onions, caper berries,
goat cheese and basil vinaigrette

Quinoa and Kale - $11
Greens, kale, quinoa, red onion, cherry tomatoes, almonds & maple balsamic vinaigrette


ENTRÉES

Lemon Meringue Salmon - $23
Topped with a lemon, parmesan and chive aioli served with your choice of
side and seasonal vegetables

Moroccan Braised Lamb Shank - $26
Slow cooked, Moroccan spices, roasted garlic brown butter mash, roasted root vegetables, natural jus

Thai Chicken - $21
Roasted chicken breast and vegetables with a red coconut curry sauce
and choice of rice or quinoa

AAA Striplion with Chimichurri - $30
Hand cut 10 oz striploin with Argentinean table sauce, roasted garlic brown butter mash and grilled asparagus. Add a skewer of Shrimp $5

Steak and Ale Stew - $22
Slow cooked chunks of beef, onion, mushroom, carrots, peas, stout and roasted garlic brown butter mash served in a Yorkshire bread bowl

Roasted Squash and Mushroom Risotto - $18
Butternut squash, button and Portobello mushrooms, sage, goat cheese and arugula

Korean Sesame Bowl - $21
Korean inspired sweet and spicy sesame sauce with sautéed julienned
vegetables and tofu, topped with green onions and your choice of basmati rice or noodles

Pasta and Weekly Features
Locally inspired and hand crafted by our kitchen, always changing. Ask your
server for details



Allergy Alert: Before ordering please notify server of any allergies